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Peter Arthold
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Red berry trifle, rich cassis mousse with chocolate feuilletine and yogurt - honey ice cream

© All Rights Reserved
Taken on: November 13, 2007
Sets appears in:   Carving Dessert Plates   
Camera: Sony DSC-T10, f/4.0, 1/50 sec, 10.2mm, ISO 320 (more info) (hide info)
Camera: Sony DSC-T10
Aperture: f/4.0
Exposure Time: 0.02 sec (1/50)
Focal Length: 10.2mm
ISO: 320
Exposure Bias: 0 EV
Flash: Off, Did not fire
Exposure Program: Program AE
Exposure Mode: Auto
Metering Mode: Multi-segment
White Balance: Auto
Color Space: sRGB
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