Cavendish Mews is a smart set of flats in Mayfair where flapper and modern woman, the Honourable Lettice Chetwynd has set up home after coming of age and gaining her allowance. To supplement her already generous allowance, and to break away from dependence upon her family, Lettice has established herself as a society interior designer, so her flat is decorated with a mixture of elegant antique Georgian pieces and modern Art Deco furnishings, using it as a showroom for what she can offer to her well heeled clients.
Today however we are not at Cavendish Mews, although we are still in Mayfair, moving a few streets away to Hill Street, where Edith, Lettice’s maid, is visiting her friend and fellow maid Hilda. Edith and Hilda used to share at attic bedroom together in the Pimlico townhouse of Mr. and Mrs. Plaistow, their former situation, where they worked together as parlour maids. Edith recently helped Hilda obtain a new position as live-in maid for Lettice’s married Embassy Club coterie friends, Dickie and Margot Channon. Whilst Edith spends her Sundays off with her beau, Willison’s Grocers delivery boy Frank, she shares her Wednesdays off between visiting her parents in Harlesden and spending the day enjoying the pleasures London has to offer with Hilda. It is in the Channon’s Hill Street flat’s kitchen that we find ourselves today where Edith and Hilda are taking luncheon before heading off to nearby Oxford Street for a spot of window shopping.
Hilda has found that the Channon’s rather chaotic household and way of living somewhat of challenge to get used to working in, but it always guarantees great stories that she can share with her best friend, and this is what the girls are doing. The Channons are away, visiting Dickie’s parents, the Marquess and Marchioness of Taunton in Cornwall, which makes it easier for Hilda to entertain Edith at the flat in Hill Street, and the pair are enjoying Dickie and Margot’s unknown largess as the table is set with tea for two, bread from the glazed bread crock and a choice of spreads for them to enjoy.
“Well, “ Hilda says with a sigh of relief as she unscrews the yellow lid from the Marmite* jar. “I can tell you I was relieved to hear Mrs. Channon say to your Miss Lettice over lunch last week that the reason why they are going to see her in-laws is because they find it too lowering to visit the flat.” She scoops some of the thick dark Marmite out of the jar and smears the paste thinly across her slice of bread.
“Mmmm…” murmurs Edith in reply, her own knife still laying next to her untouched slice of bare bread.
“She sounds like a nasty old trout anyway.” Hilda prattles on as she cuts her slice of Marmite topped bread into two by slicing it with ungainly drags of her Bakelite** handled knife. “Poor Mrs. Channon always comes back from these stays at the in-law’s castle so downcast, and despondent.”
“Yes…” Edith replies in a distracted way, still leaving her bread untouched.
“And I’ve heard she and Mr. Channon talk about the fact that they have no children yet.” Hilda picks up one half of her bread and bites into it hungrily, chewing her mouthful a few times and half swallowing it before adding, “I mean, I know they have been married for a year and all, so it is unusual.” She loudly chews her mouthful of bread and Marmite a few more times. “But you can’t force babies to come, now can you?”
“Mmmm…”
“And, I mean fancy the Marchioness being rich enough to live in a castle, yet she and the Marquess barely give Mr. Channon a penny to live by, and they won’t visit his home because they think it’s too lowering.” Hilda emphasises the last word before taking another large bite of her bread. “What a cheek! ‘d hate her for a mother-in-law, no matter how rich she is! She’s just plain rude, if you ask me! Don’t you agree, Edith?”
“No…” Edith replies after a few moments, her voice reedy and tinged with a far off quality.
“You don’t, Edith?” Hilda asks, her face screwing up in disbelief, her mouth a thin, long line moving up and down as she chews.
“I don’t what?” Edith replies.
“You don’t agree with me, Edith!” Hilda retorts in surprise. “Haven’t you been listening to me?” She looks at the slice of bare bread on Edith’s plate and her untouched cup of tea, and then up into Edith’s rather pale and wan face with apprehension. “What’s wrong Edith? You haven’t touched your tea.”
“Oh!” Edith gasps, before smiling at her friend. “Nothing, Hilda.” She picks up the jar of Golden Shred Marmalade*** and unscrews the painted red lid.
“Aren’t you going to put butter on your bread first?” Hilda asks with disquiet as she watches Edith’s clean knife edge towards the gelatinous golden orange conserve within the jar.
“What?” Edith looks at the marmalade and then looks at the bar of creamy pale yellow butter on the white glazed tray of the butter dish. “Oh! Oh yes!” She giggles somewhat forcefully at her mistake. “Silly me.”
“What’s wrong Edith?” Hilda asks her friend in genuine concern as she watches her butter her bread. “You’ve been a bit off ever since you’ve arrived, and I don’t think you’ve really heard a word I said since you got here.”
“Yes I have, Hilda!” Edith defends.
“You’re not,” Hilda glances down to Edith’s stomach, encased in a pretty floral print frock of her own making, cocking her eyebrow as she does. “You know… in the family way with Frank, are you?”
“Hilda!” Edith let’s her knife clatter loudly onto her blue and white plate. “Good heavens, no!” She blushes. “I’m not that kind of girl! You know that! How could you even think such a thing? I haven’t let Frank touch me like that, and he knows he can’t, until he’s put a ring on my finger.”
“Oh, that’s a relief!” Hilda sinks back not the comfort of the round back of her Windsor chair. “Then what is it? Something’s bothering you. It’s as plain as the nose on your face. Is it Miss Lettice? Has she done something? I know your brother is home. Is he alright?”
“Of course my brother’s alright!” Edith scoffs in surprise. “You only saw him at the Hammersmith Palais**** on Sunday. And no, it’s nothing about Miss Lettice.”
“Well, a lot can happen in a few days, Edith. So, what is it, then. Is it to do with Frank?”
Edith doesn’t reply for a moment, which tells her best friend so much before she finally does reply falteringly. “Well, yes… well not him, exactly.”
“What is it then?” Hilda sits forward and picks up the last bite of her first half of her bread. “Come on! Out with it then!”
Edith sighs deeply and toys with the marmalade as she smears it across her slice of bread. “I’m worried about meeting Frank’s grandmother on Sunday.”
“But I thought you wanted to meet her.” Hilda replies, her eyes widening in surprise. “You’re the one who has been banging on to me for weeks about Frank dragging his heels. Now he’s gone and done the right thing and organised for you two to finally meet. I don’t understand.”
“Oh, I am glad, Hilda. Really, I am.”
“Well you don’t sound it, I must confess.” Hilda says matter-of-factly as she snatches up her second half of her bread and bites deeply into it, emitting a small gasp of pleasure at doing so.
Edith cuts her slice of bread in half with desultory strokes as she considers her reply. “It’s hard to explain.”
“Try me.”
“Alright. Well, I’m worried that she won’t like me.”
“What?” Hilda gasps. “What is there not to like about you, Edith? You’re wonderful! Frank’s picked himself the best of the catch!” She pats Edith’s arm comfortingly as she leans forward. “You’re pretty and smart. You’ve landed yourself a good job as far as being in service goes. Goodness,” She slaps Edith’s forearm. “You’re even clever enough to whip Frank up a shirt on that new Singer***** of yours, I’ll wager. I’m sure she’ll be tickled pink that her grandson has found such a catch as you.”
“But she sounds so grand, Hilda. She makes lace, and she lives in Upton Park. It sounds much nicer than Harlesden.”
“What rubbish!” Hilda scoffs. “Lots of women make lace, and they aren’t fine ladies like Mrs. Channon or Miss Lettice. In fact, I doubt that either of our mistresses could sew their own lace. And as for Upon Park, it’s just an ordinary suburb, just like any other in London.”
“Have you been there?”
“Well, no.” Hilda admits. But as her friend’s face falls, she quickly adds, “But I have been with you to the Premier****** in East Ham, and that isn’t far away, and there’s nothing particularly grand or special about it. Upton Park is just an ordinary London suburb, just like many others, and that includes Harlesden.”
“I don’t really know much about Frank’s upbringing, other than his parents died in the Spanish Flu epidemic. His grandmother might not approve of a working girl whose father works in a biscuit factory and a mother who is a laundress.”
“Rubbish! Your parents are both respectable people, Edith. Your mum keeps a lovely house and did a splendid job of raising you and your brother. You’ve nothing whatever to be ashamed of! I’m sure your nerves are just bringing all this nonsense up.”
“Oh,” Edith sighs. “You’re probably right, Hilda.” She smiles wanly at her friend and reaches up her own right hand and places it gratefully on her best friend’s left forearm. “Thank you.”
“Course I’m right.” Hilda says with satisfaction.
The pair settle back in companionable silence for a short while. Hilda happily helps herself to another slice of thick and soft white bread from the bread crock, far nicer than the bread she used to be served by the cook in Mrs. Plaistow’s, who deliberately gave the maids food of a poorer quality out of sheer spite, whilst feeding she and her kitchen maid little delicacies that she would create just for them. Smearing a thick layer of rich, dark and gleaming Marmite on her bread, Hilda feels the silence change. Glancing up at her friend she watches as she gingerly nibbles at her slice of bread, spread with a thin layer of jewel like orange marmalade. Her eyes, usually so bright, seem dull and sad and she is obviously troubled and distracted by something more than she is saying. Hilda sips her tea and ponders the situation.
“There’s something else worrying you, isn’t there Edith?” she confronts her friend at length.
“No, I…”
“Don’t try and deny it!” Hilda protests, raising one of her doughy arms with its wide hands and fat, sausage like fingers. “I’ve known you long enough Edith Watsford, to know there is something wrong. What is it? Don’t you want to tell it me?”
Edith looks guiltily at her, evidently upset at withholding information from her most trusted of friends, yet unable to voice them. Finally, she speaks.
“You’ll think me foolish, if you thought my other reasons were rubbish, Hilda.”
“Your reasons may be rubbish,” Hilda agrees. “But your concerns aren’t. Come on Edith. We tell each other everything. You know I won’t think you’re foolish. Like I said before, you’re a smart girl, and smart girls aren’t foolish.” She smiles in a welcoming fashion, encouraging Edith to share. “I won’t pass judgement on you.” she concludes softly, putting down her slice of bread, just to prove the point that she is paying full attention. “Promise.”
Edith puts down her own nibbled slice of bread and explains with a heaviness and reluctance, “I feel foolish, because I can’t help but feel I’m cheating on Bert’s memory by going to see Frank’s grandmother.”
When Edith pauses and looks across at her friend, Hilda doesn’t respond, even though she wants to. She wants to tell her that such an idea is nonsense, and that she has been crying over the photo of a dead man for far too long as it is, but she knows that will only make Edith feel foolish, and she doesn’t want her to feel that way. Instead, she stays silent for a moment before asking, “How’s that then?”
“Well, by me going to see Frank’s grandmother, it commits me more to Frank, and I can’t help but feel that in doing so, I’m not being generous to Bert’s memory.”
“That’s,” Hilda begins, about to add the word rubbish. However, she quickly changes her mind, swallows the word and instead says, “Understandable.”
“Do you really think so, Hilda?”
Hilda smiles, but her smile contains pity for her friend. “For all the time we shared that awful, cold attic bedroom at Mrs. Plaistow’s, I remember how often you talked about Bert, and how often you looked at his picture. Of course, he was your first love, and whilst I have no real experience of love myself, I do know that first loves remain in your heart.”
Edith nods shallowly.
“But I think that Bert would be disappointed in you if you didn’t take this chance with Frank, Edith. He sounded like a nice chap, and I think he’d be happy for you if you had a chance at love again. You’re lucky.” she adds. “Not all of us get that chance.” Now her pity is for herself.
“Oh, I’m sorry Hilda!” Edith exclaims. “I must sound so ungrateful! Here I am with a lovely man like Frank, and I’m worried about a man who isn’t even alive any more.”
“He lives in your heart.” Hilda says in a strangulated voice as she struggles to hold back her own tears.
“Don’t worry, Hilda!” Edith assures her friend. “We’re going to find you a good man at the Hammersmith Palais. You wait and see!”
“Not with the number of women there are in comparison to the men.” Hilda says doubtfully, picking up her bread slice and her cup. “Like most of the plainer girls, I end up dancing with other women rather than sit and be a wallflower. Thank goodness for your Frank dancing with me from time to time, or your brother last week.” After slurping a sip of hot sweet and milky tea, she adds, “My Mum used to tell me I had good child-bearing hips. I think she used to say it out of kindness, because I’ve always been on the heftier side.” She looks down at herself. “I’ll never be a slip of thing like you, and there’s a fact.”
“Oh I wouldn’t…” Edith begins, but Hilda holds up her hand in protest again as she pops her bread between her teeth.
Taking the slice out of her mouth, she continues, “Anyway, Mum doesn’t say that any more, partially I think to spare me the humiliation of being reminded that I’m still single at the age of twenty three, but I think more so to keep herself from remembering that as her only child left alive, if I am destined to be an old maid, she’ll never have grandchildren.”
“Oh, don’t talk like that, Hilda! You might meet the man you are going to marry, tomorrow.”
“Let’s be honest, Edith,” Hilda says in a deflated fashion. “I’m nowhere near as pretty as you, nor as trim, and with so many young men killed in the war, my chances of finding someone are slim. Besides, I can’t sew my own pretty frocks like you can, and it seems that dresses in my size are mostly muddy brown or olive in colour. They are hardly becoming are they?”
“Well, we might be able to do something about that.” Edith says with a genuine smile that returns brightness to her eyes. “Now that I do have my own sewing machine, I can just as easily make up a frock for you as I can for me. I have plenty of Weldon’s******* at home.”
Hilda’s sad face suddenly brightens and her cheeks fill with colour, giving her a pretty flush of pink. “Would you Edith?” she dares to ask. “Would you really?”
“Oh yes, of course I will!” Edith exclaims. “If I start working on it in the evenings this week, it might even help keep my mind off meeting Frank’s grandmother. I probably won’t have anything ready for a week or two, but if you don’t mind waiting.”
“Oh, of course I don’t mind waiting! That would be wonderful!”
“Well,” Edith says, sparking up herself at the thought of making a frock for her best friend. “I know we said we were going to go and look in the shop windows on Oxford Street, but why don’t we go to Mrs. Minkin’s Haberdashers in Whitechapel instead? We could pick some nice fabric today, and maybe even look at frock patterns to see what you like.”
“We’d better eat up then!” Hilda says before stuffing what is left of her second slice of bread into her mouth and washing it down with another slurp of tea. Through a wall of chewed up bread mixed with tea she adds, “Whitechapel’s a bit further away than Oxford Street.”
As Edith stands and prepares to help tidy the luncheon dishes away, Hilda waves her hands over them, indicating to her that she will take care of them when she gets back. Hilda goes to the pegs by the back door to the flat and picks up her chocolate brown overcoat and camel felt cloche with the chocolate brown grosgrain ribbon, the latter of which she pulls down over her mousy brown hair. Holding out Edith’s black coat to her, the pair of best friends wrap up against the still chilled early spring weather and slip out the door, their joyously chattering filling the air like birdsong as they discuss what Hilda’s new frock might look like.
*Marmite is a food spread made from yeast extract which although considered remarkably English, was in fact invented by German scientist Justus von Liebig although it was originally made in the United Kingdom. It is a by-product of beer brewing and is currently produced by British company Unilever. The product is notable as a vegan source of B vitamins, including supplemental vitamin B. Marmite is a sticky, dark brown paste with a distinctive, salty, powerful flavour. This distinctive taste is represented in the marketing slogan: "Love it or hate it." Such is its prominence in British popular culture that the product's name is often used as a metaphor for something that is an acquired taste or tends to polarise opinion.
**Bakelite, was the first plastic made from synthetic components. Patented on December 7, 1909, the creation of a synthetic plastic was revolutionary for its electrical nonconductivity and heat-resistant properties in electrical insulators, radio and telephone casings and such diverse products as kitchenware, jewellery, pipe stems, children's toys, and firearms. A plethora of items were manufactured using Bakelite in the 1920s and 1930s.
***Golden Shred orange marmalade still exists today and is a common household brand both in Britain and Australia. They are produced by Robertson’s. Robertson's Golden Shred recipe perfected since 1874 is a clear and tangy orange marmalade, which according to their modern day jars is “perfect for Paddington’s marmalade sandwiches”. Robertson's marmalade dates back to 1874 when Mrs. Robertson started making marmalade in the family grocery shop in Paisley, Scotland.
****The Hammersmith Palais de Danse, in its last years simply named Hammersmith Palais, was a dance hall and entertainment venue in Hammersmith, London, England that operated from 1919 until 2007. It was the first palais de danse to be built in Britain.
*****The Singer Corporation is an American manufacturer of consumer sewing machines, first established as I. M. Singer & Co. in 1851 by Isaac M. Singer with New York lawyer Edward C. Clark. Best known for its sewing machines, it was renamed Singer Manufacturing Company in 1865, then the Singer Company in 1963. In 1867, the Singer Company decided that the demand for their sewing machines in the United Kingdom was sufficiently high to open a local factory in Glasgow on John Street. The Vice President of Singer, George Ross McKenzie selected Glasgow because of its iron making industries, cheap labour, and shipping capabilities. Demand for sewing machines outstripped production at the new plant and by 1873, a new larger factory was completed on James Street, Bridgeton. By that point, Singer employed over two thousand people in Scotland, but they still could not produce enough machines. In 1882 the company purchased forty-six acres of farmland in Clydebank and built an even bigger factory. With nearly a million square feet of space and almost seven thousand employees, it was possible to produce on average 13,000 machines a week, making it the largest sewing machine factory in the world. The Clydebank factory was so productive that in 1905, the U.S. Singer Company set up and registered the Singer Manufacturing Company Ltd. in the United Kingdom.******The Premier Super Cinema in East Ham was opened on the 12th of March, 1921, replacing the 800 seat capacity 1912 Premier Electric Theatre. The new cinema could seat 2,408 patrons. The Premier Super Cinema was taken over by Provincial Cinematograph Theatres who were taken over by Gaumont British in February 1929. It was renamed the Gaumont from 21st April 1952. The Gaumont was closed by the Rank Organisation on 6th April 1963. After that it became a bingo hall and remained so until 2005. Despite attempts to have it listed as a historic building due to its relatively intact 1921 interior, the Gaumont was demolished in 2009.
*******Created by British industrial chemist and journalist Walter Weldon Weldon’s Ladies’ Journal was the first ‘home weeklies’ magazine which supplied dressmaking patterns. Weldon’s Ladies’ Journal was first published in 1875 and continued until 1954 when it ceased publication.
This cosy domestic kitchen scene is a little different to what you might think, for whilst it looks very authentic, it is made up entirely of 1:12 size dollhouse miniatures from my miniatures collection.
Fun things to look for in this tableaux include:
On Hilda’s deal table is everything required for a nice, hearty luncheon for two working maids. The bread crock, butter knives and the butter dish come from Kathleen Knight’s Doll House Shop in the United Kingdom. The bar of butter on the dish I have had since I was six. It came as part of a dinner set, underneath a silver butter dish. The blue and white floral tea set, plates and bread slices all come from different online stockists of miniatures on E-Bay. The vase of flowers also comes from an online shop on E-Bay. The jar of Marmite and the jar of Golden Shred Marmalade are handmade artisan miniatures with great attention to the labelling, made by Little Things Dollhouse Miniatures in Lancashire., a panoply of things as she readies luncheon for Lettice and her guests. The mahogany stained serving tray, the gravy boat of gravy, the chopping board, napkins and cutlery all came from an English stockist of 1:12 artisan miniatures whom I found on E-Bay. Edith’s green handbag, appearing on the table at the bottom right-hand corner of the photo, is handmade from soft leather. I bought it along with many other items from an American miniature collector named Marilyn Bickel.
Hilda’s two different Windsor chairs are hand-turned 1:12 artisan miniatures which came from America. Unfortunately, the artist did not carve their name under the seat of either, but both are definitely unmarked artisan pieces.
In the background you can see a very modern and up-to-date 1920s gas stove. It would have been expensive to instal at the time, and it would have been the cook’s or maid’s pleasure to cook on and in. It would have included a thermostat for perfect cooking and without the need of coal, it was much cleaner to feed, use and easier to clean. It is not unlike those made by the Roper Stove Company in the 1920s. The Roper Stove Company previously named the Florence-Wehrle Company among other names, was founded in 1883. Located in Newark, Ohio, the company was once the largest stove producer in the world. Today, the Roper Stove Company is a brand of Whirlpool.